| Course Name |
Thermodynamics and Kinetics
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Code
|
Semester
|
Theory
(hour/week) |
Application/Lab
(hour/week) |
Local Credits
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ECTS
|
|
GBE 214
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SPRING
|
2
|
2
|
3
|
6
|
| Prerequisites | None | |||||
| Course Language | English | |||||
| Course Type | Required (Core Course) | |||||
| Course Level | First Cycle | |||||
| Mode of Delivery | Face to Face | |||||
| Teaching Methods and Techniques of the Course |
Discussion Problem Solving Q&A Lecture / Presentation |
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| National Occupational Classification Code | - | |||||
| Course Coordinator |
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| Course Lecturer(s) |
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| Assistant(s) |
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| Course Objectives | The objective of this course is to teach the basic concepts and laws of thermodynamics and the basic principles of reaction kinetics and to explain their applications in bioengineering. | |||||||||||||||||||||||||||||||||||||||||||||||||||||
| Learning Outcomes |
The students who succeeded in this course;
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| Course Description | This course covers energy forms, thermodynamic laws, property tables, equations of state, internal energy, specific heat, enthalpy, conservation of mass and energy, reaction kinetics and mechanisms, entropy and free energy concepts, and applications of thermodynamic laws and reaction kinetics in bioengineering. | |||||||||||||||||||||||||||||||||||||||||||||||||||||
| Related Sustainable Development Goals |
-
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Core Courses |
X
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| Major Area Courses |
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| Supportive Courses |
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| Media and Managment Skills Courses |
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| Transferable Skill Courses |
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| Week | Subjects | Required Materials | Learning Outcome |
| 1 | Introduction to thermodynamics and basic concepts | Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 1 | LO1 |
| 2 | Forms of energy and energy transfer by heat and work, general concepts of bio-heat transfer | •Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 2 Truskey, GA; Yuan, F; Katz, DF, ‘‘Transport Phenomena in Biological Systems (2nd Edition)’’, Pearson Prentice Hall Bioengineering, New Jersey, USA, 2010. Chapter 17 | LO1 |
| 3 | The first law of thermodynamics, conservation and conversion of energy | Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 2 | LO1 |
| 4 | Properties of pure substances, phase-change processes | Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 3 | LO2 |
| 5 | Property tables and equations of state | Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 3 | LO2 |
| 6 | Energy analysis of closed systems, internal energy, enthalpy and specific heat | Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 4 | LO2 |
| 7 | Mass and energy analysis of open systems, conservation of mass, flow work and energy of a flowing fluid | Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 5 | LO3 |
| 8 | Midterm | - | |
| 9 | Chemical kinetics and reaction mechanisms, reaction rate laws and stoichiometry | Truskey, GA; Yuan, F; Katz, DF, ‘‘Transport Phenomena in Biological Systems (2nd Edition)’’, Pearson Prentice Hall Bioengineering, New Jersey, USA, 2010. Chapter 10 H. Scott Fogler, ‘‘Elements of Chemical Reaction Engineering’’, 3rd Edition, Prentice Hall International, New Jersey, USA, 1999. Chapter 3 | LO4 |
| 10 | First order reactions, second order irreversible reactions, reversible reactions, material balances and mass transfer upon biochemical interactions | Truskey, GA; Yuan, F; Katz, DF, ‘‘Transport Phenomena in Biological Systems (2nd Edition)’’, Pearson Prentice Hall Bioengineering, New Jersey, USA, 2010. Chapter 10 H. Scott Fogler, ‘‘Elements of Chemical Reaction Engineering’’, 3rd Edition, Prentice Hall International, New Jersey, USA, 1999. Chapter 3 | LO4 |
| 11 | Fundamentals of enzymatic reaction, enzyme kinetics, derivation of Michaelis-Menten kinetics | Truskey, GA; Yuan, F; Katz, DF, ‘‘Transport Phenomena in Biological Systems (2nd Edition)’’, Pearson Prentice Hall Bioengineering, New Jersey, USA, 2010. Chapter 10 H. Scott Fogler, ‘‘Elements of Chemical Reaction Engineering’’, 3rd Edition, Prentice Hall International, New Jersey, USA, 1999. Chapter 7 | LO5 |
| 12 | Chemical reaction thermodynamics | Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 15 | LO5 |
| 13 | The second law of thermodynamics | Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 6 | LO5 |
| 14 | The concept of entropy | Çengel, YA; Boles, MA, “Thermodynamics: An Engineering Approach (8th Edition in SI Units)”, McGraw-Hill Education, New York, USA, 2015. Chapter 7 | LO1 |
| 15 | Semester Review | - | |
| 16 | Final Exam | - |
| Course Notes/Textbooks | Çengel YA; Boles MA. “Thermodynamics: An Engineering Approach (8th Edition in SI Units)” McGraw-Hill Education New York USA 2015. |
| Suggested Readings/Materials | - |
| Semester Activities | Number | Weighting | LO1 | LO2 | LO3 | LO4 | LO5 |
| Quizzes / Studio Critiques | 2 | 20 | X | X | X | X | |
| Homework / Assignments | 1 | 15 | X | ||||
| Midterm | 1 | 25 | X | X | X | ||
| Final Exam | 1 | 40 | X | X | X | X | |
| Total | 5 | 100 |
| Semester Activities | Number | Duration (Hours) | Workload |
|---|---|---|---|
| Participation | - | - | - |
| Theoretical Course Hours | 16 | 2 | 32 |
| Laboratory / Application Hours | 16 | 2 | 32 |
| Study Hours Out of Class | 14 | 2 | 28 |
| Field Work | - | - | - |
| Quizzes / Studio Critiques | 2 | 12 | 24 |
| Portfolio | - | - | - |
| Homework / Assignments | 1 | 15 | 15 |
| Presentation / Jury | - | - | - |
| Project | - | - | - |
| Seminar / Workshop | - | - | - |
| Oral Exams | - | - | - |
| Midterms | 1 | 22 | 22 |
| Final Exam | 1 | 27 | 27 |
| Total | 180 |
| # | PC Sub | Program Competencies/Outcomes | * Contribution Level | ||||
| 1 | 2 | 3 | 4 | 5 | |||
| 1 |
Engineering Knowledge: Knowledge of mathematics, science, basic engineering, computation, and related engineering discipline-specific topics; the ability to apply this knowledge to solve complex engineering problems. |
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| 1 |
Mathematics |
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| 2 |
Science |
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| 3 |
Basic Engineering |
LO1 | |||||
| 4 |
Computation |
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| 5 |
Related engineering discipline-specific topics |
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| 6 |
The ability to apply this knowledge to solve complex engineering problems |
LO3 | |||||
| 2 |
Problem Analysis: Ability to identify, formulate and analyze complex engineering problems using basic knowledge of science, mathematics and engineering, and considering the UN Sustainable Development Goals relevant to the problem being addressed. |
LO2 | LO4 | ||||
| 3 |
Engineering Design: The ability to devise creative solutions to complex engineering problems; the ability to design complex systems, processes, devices or products to meet current and future needs, considering realistic constraints and conditions. |
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| 1 |
Ability to design creative solutions to complex engineering problems |
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| 2 |
Ability to design complex systems, processes, devices or products to meet current and future needs, considering realistic constraints and conditions |
LO5 | |||||
| 4 |
Use of Techniques and Tools: Ability to select and use appropriate techniques, resources, and modern engineering and computing tools, including estimation and modeling, for the analysis and solution of complex engineering problems, while recognizing their limitations. |
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| 5 |
Research and Investigation: Ability to use research methods to investigate complex engineering problems, including literature research, designing and conducting experiments, collecting data, and analyzing and interpreting results. |
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| 1 |
Literature research for the study of complex engineering problems |
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| 2 |
Designing experiments |
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| 3 |
Ability to use research methods, including conducting experiments, collecting data. analyzing and interpreting results |
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| 6 |
Global Impact of Engineering Practices: Knowledge of the impacts of engineering practices on society, health and safety, economy, sustainability, and the environment, within the context of the UN Sustainable Development Goals; awareness of the legal implications of engineering solutions. |
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| 1 |
Knowledge of the impacts of engineering practices on society, health and safety, economy, sustainability, and the environment, within the context of the UN Sustainable Development Goals |
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| 2 |
Awareness of the legal implications of engineering solutions |
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| 7 |
Ethical Behavior: Acting in accordance with the principles of the engineering profession, knowledge about ethical responsibility; awareness of being impartial, without discrimination, and being inclusive of diversity. |
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| 1 |
Acting in accordance with the principles of the engineering profession, knowledge about ethical responsibility ethical responsibility |
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| 2 |
Awareness of being impartial and inclusive of diversity, without discriminating on any subject |
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| 8 |
Individual and Teamwork: Ability to work effectively, individually and as a team member or leader on interdisciplinary and multidisciplinary teams (face-to-face, remote or hybrid). |
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| 1 |
Ability to work individually and within the discipline |
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| 2 |
Ability to work effectively as a team member or leader in multidisciplinary teams (face-to-face, remote or hybrid) |
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| 9 |
Verbal and Written Communication: Taking into account the various differences of the target audience (such as education, language, profession) on technical issues. |
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| 1 |
Ability to communicate verbally |
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| 2 |
Ability to communicate effectively in writing |
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| 10 |
Project Management: Knowledge of business practices such as project management and economic feasibility analysis; awareness of entrepreneurship and innovation. |
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| 1 |
Knowledge of business practices such as project management and economic feasibility analysis |
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| 2 |
Awareness of entrepreneurship and innovation |
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| 11 |
Lifelong Learning: Lifelong learning skills that include being able to learn independently and continuously, adapting to new and developing technologies, and thinking questioningly about technological changes. |
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*1 Lowest, 2 Low, 3 Average, 4 High, 5 Highest
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